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Poised on the shores of one of Bali’s most pristine beaches, Merusaka Nusa Dua Bali offers a tranquil escape, where island bliss meets family-friendly luxury. With a luxurious spa inspired by the divine power of Bali’s seven goddesses, exceptional dining crafted from organic, resort-grown ingredients and lavish rooms boasting direct pool access, this hidden gem balances seclusion with convenience in the heart of Nusa Dua.
1. You can step straight into the pool from your room
There’s something undeniably luxurious about stepping straight into the hotel pool from your room. At Merusaka Nusa Dua Bali, Deluxe Pool Access rooms offer direct access to a dreamy lagoon pool, allowing you to practically roll from bed into crystalline waters. Afterwards, the shady balcony is the perfect place to soak up the tropical surroundings as you sip a freshly brewed coffee.
To heighten the indulgence, opt for a One-Bedroom Villa, an exclusive retreat featuring a private pool. The choice is yours: enjoy the serenity of floating in your exclusive oasis, or open a sliding door to access the communal river-style pool, where you can float through the resort.
2. The dining is divine (with all-inclusive packages available)
Whether you’re craving Western comforts, international favourites or market-fresh Indonesian cuisine, the resort boasts six restaurants and bars with something for every mood. Savour international and Balinese fare at Gading Restaurant, snack on small bites and wood-fired pizzas at Ja’Jan by the Sea or treat yourself to homemade doughnuts at Cakeshop by Merusaka.
A highlight of the dining is Homaya – an indoor-outdoor eatery that showcases the culinary diversity of Indonesia. Expert chefs will take you on a journey through the archipelago, recreating beloved local dishes using organic produce from the resort’s garden.
Book your stay at Merusaka Nusa Dua Bali with Luxury Escapes and you’ll enjoy all-inclusive dining and free-flow drinks throughout your stay. With six unique venues to choose from, you can try something new every day. Start with a la carte breakfast at poolside Gading Restaurant, then savour market-fresh seafood at beachfront Ja’Jan Bistro and later sit down to a family-style Indonesian feast at Homaya. With free-flow beer, wine, spirits, cocktails, juices, soft drinks and water on top of all-inclusive dining, you’ll want for nothing during your stay.
3. It’s on one of Bali’s most pristine family beaches
Set on the palm-fringed shores of Mengiat Beach, Merusaka Nusa Dua Bali boasts a postcard-perfect location. In addition to being incredibly photogenic, this pristine stretch of shoreline is known for calmer waters, thanks to the protection of an offshore reef.
Located within the exclusive, gated ITDC Nusa Dua complex, the shores are meticulously maintained by the surrounding hotels, making it a beautiful place to spend a day – either lazing on a lounger while the little ones make sandcastles or exploring the vibrant marine life below the surface. Rise early and you’ll also catch one of Bali’s most impressive sunrises.
4. The spa takes inspiration from Balinese goddesses
Merusaka Spa takes pampering to the next level, offering a curated selection of wellness experiences inspired by the seven Balinese goddesses. Drawing on the best qualities of each goddess – from the power and nourishment of Dewa Parwati to the knowledge and purification of Dewa Saraswati – each dreamy spa treatment is designed to bring a sense of peace, relaxation and inner strength.
The signature package – Dewa Kama and Dewi Ratih – is a blissful 3.5-hour treatment crafted to rejuvenate mind, body and soul. Combining a detoxifying sauna, exfoliating body scrub, luxurious chocolate body mask, jacuzzi soak, Balinese massage and mini facial, you’ll leave the spa feeling like a goddess yourself.
5. It has its own organic kitchen garden
Farm-to-table takes on new meaning at Merusaka Nusa Dua Bali, thanks to a sprawling kitchen garden where fresh produce is grown for use across the onsite restaurants. The garden thrives thanks to a homemade fertiliser crafted from recycled kitchen and garden waste, which ensures top-quality organic ingredients. From bananas, melons and pandan leaf, lovingly grown for delicate desserts, to chillies, galangal and turmeric cultivated to craft piquant Indonesian curries, the garden is overflowing with all kinds of fruits, vegetables, herbs and spices.
