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It’s Here! NEW Hong Kong & Taiwan Foodie Tour with Matt & Gary

Join two of Australia’s most beloved food critics and former MasterChef Australia judges Gary Mehigan and Matt Preston on a brand-new Signature Series foodie adventure to Hong Kong and Taiwan. Following their previous tours to Sri Lanka, Vietnam and India, Matt and Gary are back again to guide you through two of Asia’s most legendary food cities on an ultra-exclusive, seven-day journey.

From Hong Kong’s elite restaurants and hidden kitchens to Taiwan’s temple eateries and electrifying night markets, this once-in-a-lifetime tour is packed with surprises and wrapped in luxury, including four nights at The Peninsula Hong Kong, the city’s grandest hotel.

Don’t wait to book — with one departure only, spots are extremely limited.

<p>It&#8217;s Here! NEW Hong Kong & Taiwan Foodie Tour with <em>Matt & Gary</em></p>

Book this once-in-a-lifetime Hong Kong & Taiwan foodie tour

Meet your hosts

Matt Preston
Matt Preston’s not afraid to smash a plate or two in pursuit of culinary excellence. With ten years of service as a judge on Channel 10’s MasterChef (alongside Gary Mehigan), a weekly national food column, six bestselling cookbooks and countless accolades, it’s no exaggeration to say he’s at the heart of everything delicious in Australia.
Gary Mehigan
Some chefs are built different: after training at iconic London venues The Connaught and Le Souffle, Gary Mehigan returned to Melbourne for a blazing career across some of the city’s best restaurants. He served for a decade on Channel 10’s MasterChef (alongside Matt Preston) and is currently working on crafting documentaries filled with delicious wonder for National Geographic.
Matt Preston
Matt Preston’s not afraid to smash a plate or two in pursuit of culinary excellence. With ten years of service as a judge on Channel 10’s MasterChef (alongside Gary Mehigan), a weekly national food column, six bestselling cookbooks and countless accolades, it’s no exaggeration to say he’s at the heart of everything delicious in Australia.
Gary Mehigan
Some chefs are built different: after training at iconic London venues The Connaught and Le Souffle, Gary Mehigan returned to Melbourne for a blazing career across some of the city’s best restaurants. He served for a decade on Channel 10’s MasterChef (alongside Matt Preston) and is currently working on crafting documentaries filled with delicious wonder for National Geographic.
Why you'll love Signature Series Tours
Celebrity & Expert Hosts 
Designed and hosted by well-known and highly respected experts who share their knowledge, insights, and passions for a truly unforgettable adventure. 
On-the-Ground Research Trips
Our expert hosts undertake dedicated research trips to design each itinerary, ensuring a highly curated journey that reflects the best of what the destination and host have to offer. 
One Departure Only 
Each tour has just one departure date, ensuring that every trip is a unique, once-in-a-lifetime experience. 
Iconic Itineraries 
Travellers will enjoy iconic bucket-list experiences in each destination, capturing all the highlights alongside exclusive, money-can’t-buy moments that go beyond ordinary travel expectations. 
Unmatched Luxury 
All hotels and resorts are meticulously handpicked for their exceptional quality, comfort, location, and service. These properties have been chosen to elevate your overall travel experience.

Inspired by Signature Series

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