7-Course Long Chim Classic Thai Banquet Experience for Two + Glass of Wine or Beer
Take a seat and embark on a gastronomic journey over seven mouthwatering courses at the acclaimed Long Chim Sydney. Experience a unique take on high-end Thai dining, where each dish is heavily influenced by the bustling markets of Thailand and the frenzied streets of Bangkok, all packed with tongue-tingling, fiery flavours. Meanwhile, the menu is bursting with delicious morsels, including traditional street-food style dishes and timeless classics. At the end of your visit, you’ll think you’re miles away from Sydney thanks to the abundance of authentic flavours.
Inclusions
- Valid for two adults (18+)
- 7-Course Long Chim Shared Tasting Menu for Two
- One glass of house beer or wine on arrival per guest
- Available: Monday – Thursday: Sittings at 6pm
- Venue: Long Chim Sydney – Corner of Pitt St and Angel Pl, Sydney 2000, New South Wales, Australia
- Bookings valid to 31 October 2024
Sample Shared Menu:
- Tamarind Cashews: Fish sauce and chilli scallions
- Miang Kham: Betel leaves, dried prawns, toasted coconut, lime, ginger and peanuts
- Sticky Chicken Wings: Fish sauce, plum sugar and tamarind
- Red Curry of Duck Breast: Thai basil, eggplant and coconut cream
- Som Tum: Spicy green papaya, peanuts, dried prawn and snake beans
- Siamese Watercress: Garlic, yellow bean and fish sauce
- Jasmine Rice
- Thai Tea Ice Cream with pistachio coconut jelly
Pricing & availability
Corner of Pitt Street & Angel Place, Sydney, NSW
Things to know
- Bookings are essential at least 24 hours in advance. Should Long Chim Sydney need to contact you regarding your reservation, they will do so via the email/phone number you have supplied upon making your booking
- Dietary requirements can be accommodated with prior notice. Please advise at the time of booking in the ‘Special Comments’ field
- Present printed or smartphone voucher upon arrival
Things don’t always work out, so enjoy peace of mind knowing that the following cancellation options are available to you.
100% refund to your original payment method or credits
- Up to 7 days after purchase
- As long as 24 hours before booking date
Non-refundable
- From 24 hours before the booking date
Monday – Thursday
Availability:
- Available: Monday – Thursday: Sittings at 6pm
- Not valid: Friday – Sunday, public holidays and special event days
- Venue: Long Chim Sydney – Corner of Pitt St and Angel Pl, Sydney 2000, New South Wales, Australia
- Bookings valid to 31 October 2024
Important:
- Exclusions: Additional food and drinks and transfers are not included
- Rate is valid for two adults (18+). Each couple must purchase their own package. Maximum number of guests per booking is four
- Valid for dine-in only
- Menu items are seasonal and subject to change. Sample menu and images have been provided as an example only
- Set menu restrictions apply. Substitutions/replacements are not available. Any excess amount must be paid directly to Long Chim Sydney
- Smart casual dress code applies
- Dietary requirements can be accommodated with prior notice. Please advise at the time of booking in the ‘Special Comments’ field
Terms & Conditions:
- Must be aged 18+ for this experience and provide valid ID upon request
Please Note:
- Maximum purchase limit of two per person applies
- Bookings for this offer are limited and subject to availability. Not valid with any other offer
- Entire value must be used in one visit; any unused portions will be forfeited, and cannot be used at a later date
Important:
- The venue you are attending may have health, insurance and vaccination requirements in place. Please ensure you stay up to date with any requirements prior to your visit
- We reserve the right to modify prices for marketing and commercial reasons. Please note that full terms and conditions apply. Full terms and conditions are located on the terms and conditions page of our website
Long Chim Sydney
Thai food is elevated to new extremes at Long Chim, which means ‘come and try’. The restaurant’s approach to food is elegant and sophisticated yet retains the same fun you could expect to find in the markets of Bangkok, earning the eatery mountains of praise and 12 AGFG Chef Hats. Each taste, crafted by chef David Thompson, captures the excitement of Thailand, promising an unforgettable dining experience.