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Adelaide Fine dining

Adelaide: Exquisite Chef's Selection Six-Dish Dining Experience with Glass of Wine at Hatted Leigh Street Wine Room

Book up until December 2024

No matter the occasion, savour a symphony of flavours with the acclaimed Leigh Street Wine Room’s six-dish chef’s selection menu and a glass of wine on arrival. The curated menu is an ode to sustainably sourced, premium produce, delivering six plates that are as striking as they are delicious. Reminiscent of the intimate bars in the streets of Paris and New York, the archway that runs the length of the room transforms this chef-hatted icon into Adelaide’s perfect moody den. Elevate your afternoon or evening out on the town with an innovative dining experience to remember.

Inclusions
  • Valid for one adult (18+)
  • Chef’s Selection Menu (six dishes)
  • One glass of house-selected premium sparkling, white, rose or red wine on arrival
  • Available selected days:
    • Lunch sittings: Tuesday – Friday: 12pm, 12.30pm, 1pm and 2pm
    • Dinner sittings: Tuesday –Thursday: 5pm, 5.30pm, 6pm, 8pm, 8.30pm and 9pm
  • Note: Maximum four guests per table
  • Bookings valid to 28 December 2024

Sample Menu (Chef will select a total of six plates from the menu):

  • Entrees
    • Sundried tomato focaccia
    • Sicilian green olives
    • Salame norcia finocchiata, house made pickles
    • Pickled white anchovies
    • Fried tapioca with black garlic
    • Pork Belly Skewers, barbecue sauce, crispy shallots
    • Raw kingfish, garlic yogurt, walnuts, pickled cucumbers
    • Steamed mussels, miso, sesame sabayon
  • Sides
    • Heirloom tomatoes, watermelon, Thai basil, feta
    • Crispy fried potatoes with blue cheese cream
    • Grilled asparagus, almond, salsa verde
  • Substantials
    • Mushroom tarte tatin, rocket, cured yolk
    • Casarecce, broccoli, anchovy, pangrattato
    • Fregola, king prawn, kalamata, chilli
    • Berkshire pork chop, baby onion, peas, prune
    • Lamb rump, dijon, French beans, pickled cherry
    • 600g T-Bone, jus, fresh horseradish
  • Desserts
    • Honey crème brûlée, mango, oat biscuit
    • Choux bun, Campari ganache, stone fruits
  • Cheeses
    • Ossau iraty (Sheep)
    • Ashed brie (Cow)

Note: You will be asked for your preferences and dietary requirements before service. Sample menu, images and description are provided as examples only

Overview
Availability: Tuesday – Friday
Duration: Flexible
From CA$73 /person
Includes taxes & fees
Valued up to CA$92
-15%
Check availability
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Pricing & availability

To check availability and prices, please let us know the following:
Location
Adelaide
From
CA$73 /person
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Buy now, choose dates later
You can purchase this experience and choose dates when ready. Book until 28 Dec 2024.
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Surprise a special someone with the gift of an unforgettable experience. They can book until 28 Dec 2024.
Location

9 Leigh Street, Adelaide, SA

Things to know