• Valid for one adult (18+) (*minimum two adults required to book)
• Immersive Étoile degustation experience with private wine tasting at Chandon Australia
• 30-minute private wine tasting
• Seven-course Étoile degustation lunch, including oysters, caviar and prawns
• Enjoy two glasses of Étoile with lunch and half a glass of Cuvée Riche with dessert
• Preferential restaurant seating overlooking the stunning Yarra Ranges (subject to availability)
• Available every day: Private Tasting: 12.30pm; Lunch: 1pm; ends by 3.30pm
• Not valid: Friday 18 April – Monday 21 April; Friday 25 April – Sunday 27 April

Degustation Menu:

• Victorian rock lobster, Yarra Valley salmon caviar, shellfish mayonnaise and ink squid tostada
• Oysters two ways, natural and tempura with yuzu ponzu
• Blue eye ceviche with leche de tigre, avocado, sweet potato and red onion
• Butternut pumpkin, chickpeas, caramelised shallots and fennel
• Roast Moorabool Valley duck breast, brussel sprout, potato puree and baby carrot
• Artisan cheese, crackers and condiments
• Burnt butter financier, rhubarb with lemon basil gel

*Menu is subject to change. Images and description are provided as examples only