• Valid for one child (4–15) or one adult (16+)
• Two-hour (approximately) sunset cruise through Sydney Harbour
• Three-course a la carte dining aboard your cruise
• Live music on Saturday & Sunday departures
• Cruise aboard an air-conditioned Sydney 2000 super-cruiser
• Embark and disembark from either Darling Harbour
• Available Wednesday – Sunday:
  • Darling Harbour: Boarding: 4.45pm. Departure: 5pm. Return: 6.45pm (approximately)

Sample Sunset Dinner Menu

Entree (Choose One):

• Smoked Salmon with rocket, shaved fennel and watercress, dressed in a bright lemon and caper vinaigrette (contains: fish)
• Roasted Chickpea & Kale Salad with sweet potato, dried cranberries, toasted pepitas and sesame seeds, dressed in a vibrant ginger and carrot dressing (VG) (contains: sesame)

Main (Choose One):

• Roasted NSW Free-Range Chicken Breast with creamy garlic mash, thyme-roasted carrots, seasonal greens, mushroom jus (contains: milk)
• Oven-Roasted Tasmanian Salmon with classic salsa verde, sea salt chat potatoes, cherry tomatoes and seasonal greens (contains: fish)
• Slow Roasted Eggplant with a vibrant Bombay-spiced curry of chickpeas, seasonal vegetables and fresh herbs, accompanied by crisp pappadum, sweet mango chutney and refreshing cucumber yoghurt (v, vg available)(contains: milk)

Dessert (Choose One):

• Passionfruit Meringue Tart crisp shell with tangy passionfruit curd and toasted meringue (contains: milk, egg)
• Chocolate & Mandarin Dome velvety dark chocolate mousse with bright mandarin centre (vg) (contains: soy)

*Menu is seasonal and subject to change