• Valid for one child (4–11) or one adult (12+)
• Two-hour River Seine cruise
• Three-course lunch
• One bottle of white, rosé or red wine (*must be 18+ to consume alcohol)
  • Note: Red and white wine must be shared between four guests. Rosé must be shared between two guests
• Glass of white wine kir on arrival
• Mineral water and coffee
• UPGRADE to Premier Window Seating to ensure guaranteed seating at the front of the boat with a glass bay window, a glass of champagne on arrival and petits four
• Available every day: Departs 12.45pm; returns 2.45pm (approximately)

Sample Menu Highlights

• Starter (choose one):
  • Marinated prawns with Greek-style vegetables and saffron-flavoured cooking juices
  • Cream of courgette and rocket, tofu and a carrot reduction with green curry
  • Chicken and pistachio pâté-en-croûte with apricot chutney
  • Bonito fish and a variation of heirloom tomatoes with Kalamata olives, Thai sauce and focaccia
• Main (choose one):
  • Duckling fillet with peaches, creamy polenta, peas and sweet-and-sour sauce
  • Prime flank steak with new potatoes and a Bearnaise reduction sauce
  • Pan-fried salmon with barigoule-style artichoke purée and langoustine cream
  • Crispy polenta with confit vegetables and a ratatouille jus
• Cheese (to share, instead of dessert or at extra cost):
  • Matured by Bateaux Parisiens’ Maître Fromage
• Dessert (choose one):
  • Fromage blanc and blackberry iced finger
  • Chocolate and raspberry square
  • Apricot Mirliton
  • Red berries in hibiscus syrup

*Menu is subject to change. Images and descriptions are provided as examples only