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Five-Course Shared Signature Duck Dining Experience at Langham Gold Coast's Hatted Restaurant
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Surfers Paradise · Fine dining

Five-Course Shared Signature Duck Dining Experience at Langham Gold Coast's Hatted Restaurant

Book up until 31 October 2024
8.8
Excellent
287 reviews

Indulge in a captivating journey through Cantonese culinary finesse with an exquisite five-course shared duck menu at T’ang Court, awarded an Australian Good Food Guide Chef Hat for 2023. Featuring the finest locally sourced ingredients including 14-day dry-aged duck from NSW, each dish showcases the artistry of Cantonese cuisine, preserving natural flavours while offering a symphony of tastes and textures. Experience a culinary masterpiece, a tribute to a rich Southern Chinese legacy.

Inclusions
  • Valid for two or four adults (18+), as selected
  • Five-course shared Signature Duck Menu at T’ang Court
  • Available every day: Sittings at 5.30pm–9pm (last booking)
  • Venue: T’ang Court – The Langham Gold Coast, 38 Old Burleigh Road, Surfers Paradise QLD 4217
  • Bookings valid to 31 October 2024

Sample Menu Highlights:

  • Course One: Duck pancake with T’ang Court housemade hoisin sauce
  • Course Two: Duck bun with lychee and raspberry sauce
  • Course Three: San choi bao with wok-fried diced duck, iceberg lettuce and crisp onion
  • Course Four: Wok-fried duck meat with duck leg bone broth, bok choy and tofu
  • Course Five: Duck wok-fried rice with duck meat and T’ang Court signature XO sauce

*Please note: Sample menu and images are provided as examples only and are subject to change without notice

Overview
Availability: Every day
Duration: Flexible
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