• Valid for one infant (0–3), one child (4–17) or one adult (18+)
• Two-hour cruise on Sydney Harbour via Spirit of Migloo luxury cruiser
• Welcome drink on arrival
• One main and dessert per person
• Free-flow non-premium alcoholic and non-alcoholic drinks (*must be 18+ for alcohol consumption)
• Additional premium drinks available for purchase onboard (own expense)
• Fresh floral display onboard
• Available: Sunday 11 May 2025: Boarding at 11.55am; returns 2pm (approximately)

Sample Menu Highlights

• Mains:
  • Pan-seared barramundi, rainbow chard, glazed baby turnips, toasted nori, lemon beurre blanc
  • Brined lemon thyme chicken breast, rainbow chard, broccolini, albufera jus, truffled butter
  • Pumpkin ravioli, butternut pumpkin, goat’s cheese, safe brown butter
• Desserts:
  • Apple rhubarb crumble, cinnamon apple and rhubarb compote, butter crumble, caramel sauce, vanilla mascarpone
  • Chocolate pebble, raspberry jelly, chocolate mousse, dark chocolate glaze

*Menu is subject to change. Images and sample menu have been provided as examples only