• Valid for one adult (18+)
• Private seated wine tasting of the Village and Yering Station wine collections, hosted in heritage cellar door
• Lunch in signature restaurant with main course, side dish and paired with a glass of wine
• Coffee and tea
• Venue: Yering Station, 38 Melba Highway, Yarra Glen 3755, Victoria
• Available: Monday – Friday: Bookings available from 11.45am–3pm

Seasonal Menu Highlights

Main

• Market fish, smoked eel mash, parmesan, tapioca, salmon, tomato (gf, nf)
• Duck ragout, bacon, tomato, gnocchi, orange
• Lamb, potato and caramelised onion pithivier, mushroom, soubise (nf)
• Bull horn pepper, ricotta, yoghurt, red oil, curry leaf, chickpea (gf, nf, v.o.a)
• *Eye fillet, cheddar and beef pie, celeriac, horseradish, red wine (nf)

*surcharge incurred $9

*Note: gf = gluten free, df = dairy free, nf = nut free, v.o.a = vegan option available

*Menu is seasonal and subject to change. Images and descriptions have been provided as examples only