Huon Valley Food Lover Small Group Full-Day Tour with Interactive Cheesemaking Class & Tastings
Discover why Huon Valley in Tasmania is a food lovers’ paradise with this delicious full day small group tour. Hosted by a passionate cheese maker, this tour focuses on the role a regions’ botanicals, water, and climate has on the flavour of the produce. Starting with a winemaking talk and tastings at the Hartzview Wines, followed by a cheese platter and a hands-on cheese-making class. Then, head through Cygnet for a quick stop at Pagen Cider for your second tasting, before continuing to the renowned Home Hill winery for a one-course lunch with accompanying wine at their award-winning restaurant (additional charges for lunch apply). Round out your day by delving into the world of honey production at a local apiary, tasting pure Huon Valley honey and gaining insights into beekeeping from a passionate expert. With an endless array of fresh produce and gourmet sips along your culinary journey, this delicious tour is not one to miss.
Inclusions
- Valid for one adult (18+) (*minimum two people required to book), or three adults or four adults (as selected)
- Full-day private tour in Huon Valley
- Wine-making team meet and greet at Harzview Wines with wine tasting
- Sample an award-winning cheese platter, then get hands-on in a cheesemaking class
- Wine-tasting at Home Hill Winery
- Beekeeping encounter and a visit to a local apiary
- Return transfers are available from Central Hobart hotels or Sandy Bay
- Available: Mondays and Fridays: Departs Hobart from 9.30am; returns by 4pm (approximately)
- Times may vary according to pick-up location
- Bookings valid to 28 May 2025