Step into the world of authentic Italian cooking with a fun, hands-on class in the heart of Rome! In a stylish, modern kitchen, learn to make fresh pasta from scratch—mixing, kneading, and shaping two classic types with expert guidance. While the dough rests, prepare two seasonal sauces using fresh, local ingredients and traditional techniques. Then enjoy a live gelato-making demo and discover the secrets behind Italy’s beloved dessert. You’ll even get tips on spotting real artisanal gelato in Rome. More than just a class, it’s a true taste of Italian culture!