Experience a cosy slice of the French Alps in the heart of Melbourne with this indulgent and exclusive fondue chalet dining experience. Start with mulled wine and a warm welcome from your French waiter, then settle into your private ski-themed chalet. Feast on an authentic four-cheese fondue, prepared the traditional way with French mountain cheese, white wine, kirsch and spices. Dip a selection of charcuterie and crusty bread into your cheesy centrepiece and toast to a French winter with an included bottle of wine. Finish the night around your private fire pit, roasting marshmallows over the open flames beneath the city lights.