• Valid for one adult (16+) OR
• Valid for one child (4–15) (*dining from Child Menu only)
• Starlight cruise through Sydney Harbour aboard the Sydney 2000 super-cruiser
• Four-course a la carte dining aboard your cruise
• Live music on Saturday departures
• Embark and disembark from either Darling Harbour or Circular Quay
• Available Friday & Saturday:
  • Darling Harbour: Departure: 7pm; return: 10pm (approximately)
  • Circular Quay Wharf 6: Departure: 7.30pm; return: 9.30pm (approximately)
  • Note: Vivid Sydney Cruises run Wednesday – Sunday between 24 May – 15 June 2024, and Monday 10 June 2024. Cruises depart from Darling Harbour only
  • Bookable for Vivid dates between 23rd May – 14th June 2025
• Bookings valid to 31 March 2026

Sample Starlight Dinner Menu Highlights

• Canapes: A platter of chef’s canapés shared between two guests
• Entree (Choose One):
  • Smoked Salmon with lemon vinaigrette, capers, watercress, fennel & dill (GF) (DF)
  • Three Mushroom Ravioli with basil and parsley pesto, topped with shaved Grana Padano parmesan (V)
• Main (Choose One):
  • Slow-Cooked Australian Beef Cheek in a red wine jus with creamy mashed potatoes and fresh seasonal greens (GF)
  • Gremolata-Rubbed Barramundi with salsa verdi, creamy potato cake, fresh seasonal greens, honeyed carrots, and fried caper berries (GF available)
  • Middle-Eastern Eggplant slow-cooked and served with zucchini, roasted capsicum, polenta and marinated semi-dried tomatoes (V) (GF) (VG available)
• Dessert (Choose One):
  • Modern Lamington with shredded coconut, strawberry, and thickened cream (GF)
  • Malibu & Coconut Slice served with mango coulis
  • Lemon and Lime Tart strawberry and thickened cream (GF)

*Menu is seasonal and subject to change