New Dates Added: Melbourne Vue de monde Lunch Dining Experience with Eight Courses, Matched Wines & Behind the Scenes Tour

Travel until 28 Aug 2021

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New dates added, limited availability.

Given Vue de monde's reputation, an interactive, eight-course dining experience at this two-hatted Melbourne icon comes with expectations nearly as high as its lofty location within the Rialto Tower. Take a seat on a bespoke chair in the exclusive Dom Pérignon private dining room (limited to 12 guests per sitting) and bask in the ambience as you're invited to savour the ever-changing menu, which continually seeks to push the boundaries and present an exciting and dynamic fine-dining experience.

With a welcome glass of champagne in hand, sit back and take it all in as Executive Chef Hugh Allen and his team prepare a bespoke eight-course tasting menu that pays homage to classic fine dining, while also exploring the sublime beauty of native Australian flavours with locally sourced ingredients. An indulgent wine pairing, carefully selected by a Master Sommelier, will complement the tasting menu and take you on a journey through the diverse terroirs of Australia and afar.

Throughout this unique dining experience, you will gain a rare glimpse into one of Australia's best kitchens with a behind scenes tour and subsequent meet and greet with the chefs of Vue de monde. Perfectly suited to gourmands seeking a one of a kind experience, this will truly be an unforgettable lunchtime dining experience.

Your experience includes:

Bespoke eight-course tasting menu by Executive Chef, Hugh Allen, in Vue de monde's Dom Pérignon private dining room
Indulgent wine pairing carefully curated by a Master Sommelier from the restaurant's temperature-controlled wine cellar
Welcome glass of champagne per adult on arrival
Meet and greet with Vue de monde's chefs
Enjoy a behind the scenes tour of the kitchen and wine cellar, home to over 2,000 bottles
A special memento to take home with you

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