A sumptuous shared dining experience awaits at City Winery Brisbane, an artisanal winery and restaurant serving modern Australian cuisine made with only the best locally-sourced produce. Prepare yourself for a feast as you’re served 1kg of delicious dry-aged Killarney beef that has been slowly prepared over a firepit for 24 hours, paired with delicious sides. An ideal experience to be enjoyed between two to four people, this is paddock-to-plate dining at its finest.