• Bookings are essential at least 24 hours in advance. Should Luc-San need to contact you regarding your reservation, they will do so via the email/phone number you have supplied upon making your booking
• Present printed or smartphone voucher upon arrival

Things don’t always work out, so enjoy peace of mind knowing that the following cancellation options are available to you.

• From 1 day before your chosen date, onwards - Non-refundable
• Up to 7 days after purchase (and at least 1 day before your chosen date) - 100%
• Cancellations made more than 24 hours before reservation date: no cancellation fees apply
• Cancellations within 24 hours of reservation date, late arrivals and no-shows: 100% cancellation fee applies

Changes to bookings

24 hours’ notice is required to change a booking you have made

Friday & Saturday

Availability:

• Available: Friday & Saturday: Sittings from 4pm–8pm (last booking)
• Not valid: Sunday – Thursday, public holidays and special event dates
• Blackout Dates May Apply: Dates are identified in the Booking Calendar
• Venue: Luc-San – Pennys Lane, Potts Point 2011, New South Wales

Important:

• Exclusions: Additional drinks and food dishes, transfers and optional gratuities are not included
• Set menu restrictions apply. Any additional personal expenses must be paid directly to the vendor(s)
• Dietary requirements can be accommodated with minimum 24 hours’ prior notice. Please advise at the time of booking
• Menu is seasonal and subject to availability. Images and sample menu have been provided as examples only
• Valid for dine-in only
• Alcoholic and non-alcoholic cocktails are available – please specify your preference at time of booking
• Please note, seating is shared for this experience. Individual tables are not available

Terms & Conditions:

• All guests must be aged 18+ for this experience and provide valid ID upon request. Luc-San abides by the RSA regulations and has the right to enforce them
• Maximum sitting time per booking is two hours
• Offer cannot be combined with other table bookings, discounts or promotional offers

Please Note:

• Bookings for this offer are limited and subject to availability. Not valid with any other offer
• Entire value must be used in one visit; any unused portions will be forfeited, and cannot be used at a later date

Important:

We reserve the right to modify prices for marketing and commercial reasons. Please note that full terms and conditions apply. Full terms and conditions are located on the terms and conditions page of our website

Luc-San

Located in the heart of Potts Point, Luc-San is a French-inspired izakaya restaurant crafted by acclaimed chef Luke Mangan. Here, the culinary traditions of France and Japan intertwine, resulting in a vibrant fusion of flavours.

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