• Valid for two people or four people
• Starter or Entree per person
• Main Course or From the Flame item per person
• Dessert Per person
• Enjoy a Glass of Wine each between Two People or Share a Bottle of Wine between Four
• Upgrades Available: Sides to match or Wine Parining for $30pp payable directly to The Reserve Restaurant
• Available for bookings Monday – Saturdays 12pm-2pm & 5pm-8pm (last sitting times)

Sample Menu:

• Entree:
  • Lemon pepper squid with wombok salad, lemon and gribiche sauce
  • Steamed prawn and ginger dumplings with wakame salad and chilli lime dressing
• Main:
  • Gippsland Porterhouse 220g or Eye Fillet 200g with kipfler potatoes, cos salad and choice of sauce
  • Grilled Chicken Supreme with kipfler potatoes, cos salad and creamy peppercorn sauce
  • Fettuccine Beef Bolognese - slow cooked beef ragu and parmigiano-reggiano
  • Rigatoni Pesto Rosso with creamy sun-dried tomatoes, kalamata olive crumble and parmigiano-reggiano
  • Gourmet Angus Beef Burger with lettuce, pickled cucumber, tomatoes, caramelised onion, swiss cheese and fries
  • Butter Chicken with steamed rice, pappadam, crispy shallots and cumin yoghurt
• Dessert:
  • Caramel Baked Cheesecake with sous vide poached pear and vanilla ice cream
  • Amora Signature Pavlova

*Menu is subject to change. Images and descriptions are provided as examples only