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Darling Harbour King Street Wharf No.1Yachts, boats & cruises

Sydney: Two-Hour Sunset Harbour Cruise with Three-Course Dinner

Sink into the sunset over Sydney Harbour on an evening cruise with Captain Cook Cruises Sydney. Take your seat for a three-course a la carte dinner, set against a backdrop of Sydney’s most iconic sights, from the Harbour Bridge to the sweeping sails of the Sydney Opera House. With live music on Saturdays & Sundays, departures during the bustling VIVID Sydney festival, and the chance to taste top-quality Australian ingredients, this is a night to remember.

Inclusions
  • Valid for one child (4–15) or one adult (16+)
  • Two-hour (approximately) sunset cruise through Sydney Harbour
  • Three-course a la carte dining aboard your cruise
  • Live music on Saturday & Sunday departures
  • Cruise aboard an air-conditioned Sydney 2000 super-cruiser
  • Embark and disembark from either Darling Harbour
  • Available Wednesday – Sunday:
    • Darling Harbour: Boarding: 4.45pm. Departure: 5pm. Return: 6.45pm (approximately)
    • Note: Vivid Sydney Cruises run Wednesday – Sunday between 24 May – 15 June 2024, and Monday 10 June 2024. Cruises depart from Darling Harbour only. Return time is 6.30pm
    • Bookable for Vivid dates between 23rd May – 14th June 2025
  • Sample Sunset Dinner Menu

Entree (Choose One):

  • Smoked Salmon with lemon vinaigrette, capers, watercress, fennel & dill (GF) (DF)
  • Spinach and Pumpkin Salad with beetroot, crispy Serrano ham, Greek feta, almonds, and honey mustard dressing (V available)

Main (Choose One):

  • Gremolata-Rubbed Barramundi with salsa verdi, creamy potato cake, fresh seasonal greens, honeyed carrots, and fried caper berries (GF available)
  • Middle-Eastern Eggplant slow-cooked and served with zucchini, roasted capsicum, polenta and marinated semi-dried tomatoes (V) (GF) (VG available)
  • Twice-Cooked Crispy Skin Chicken with creamy potato cake, roast pumpkin, baby spinach, and honeyed carrots (GF)

Dessert (Choose One):

  • Lemon and Lime Tart strawberry and thickened cream (GF)
  • Chocolate Raspberry Coconut Pebble served with raspberry sauce (VG)

*Menu is seasonal and subject to change

Overview
Duration: From 2 hours
Printed, Mixed, Digital vouchers accepted
From NZ$127 /person
Includes taxes & fees
Check availability
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