Melbourne: Multi-Course Robata Japanese Directors Cut Set Menu with Saké Flight for Two

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Melbourne: Multi...

Melbourne • Restaurants & bars

Melbourne: Multi-Course Robata Japanese Directors Cut Set Menu with Saké Flight for Two

Book up until 31 December 2025

Located in Melbourne’s bustling CBD, feel transported to Tokyo’s famous Shibuya streets with a dinner reservation at Robata – settle into this neon-lit, futuristic space for a delectable set menu accompanied by a flight of saké. Treat yourself and someone special to a sumptuous culinary experience and revel in the glowing surroundings of this Japanese izakaya-style eatery. Savour your carefully curated menu that brings the centuries-old cooking method of robatayaki to life, with each dish inspired by the process of extracting intense flavours by cooking over charcoal.

Inclusions

Valid for two adults (18+)
The Directors Cut set menu
Flight of saké per person
Available hours until 10 November 2024: Tuesday – Thursday: 12pm–9pm (final booking time); Friday – Saturday: 12pm–5pm, 5pm–6.15pm or 8.15pm–9pm (final booking time)
Available hours from 11 November 2024: Sunday – Thursday 12pm–9.30pm (last booking); Friday and Saturday: 12pm–10.30pm (last booking)
Bookings valid to 31 December 2025

The Directors Cut Set Menu:

Small: Edamame and assorted pickles
Sashimi: Platter of assorted premium sashimi; Market nigiri
From the Robatayaki: Grilled Australian King Prawn with lemon butter ponzu; Chicken meatball yakitori, tare, cured yolk
Larger: Premium Australian Wagyu Striploin; Japanese potato salad, edamame, red onion, wasabi; Chargrilled green and butter beans, tosazu, furikake; Yaki onigiri, shio kombu
Dessert: Black sesame and green tea parfait; Redbean chocolate fondant, genmai green tea ice cream, matcha soil, toasted shio kombu powder
Served with flight of saké: Three sakés