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Golding Wines Shared Lunch Experience for Two with Glass of Wine Each & Optional Premium Dining Upgrade
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52 Western Branch Road · Restaurants & bars

Golding Wines Shared Lunch Experience for Two with Glass of Wine Each & Optional Premium Dining Upgrade

Book up until 31 May 2024
9.2
Exceptional
304 reviews from Google

Treat yourself and a loved one to some of the best South Australian fresh produce and wine, with a delicious luncheon nestled in the stunning Adelaide Hills. Set at the picturesque, family-owned Golding Wines, indulge in a winery set menu lunch or make your day extra special with a premium lunch upgrade. Your experience includes a selection of mouth-watering share plates, complete with a glass of their delicious Market Series wine each to make a toast to your afternoon amongst the vines!

Inclusions

Shared Lunch Experience:

  • Valid for two adults (18+)
  • Two small share plates per couple
  • One large share plate per couple
  • Two glasses of Market Series Wines per couple
  • 10% discount towards take-home half dozen bottles or more of wines purchased on the day
  • Available hours: Monday – Friday: Sittings from 11am
  • Bookings valid to 30 April 2024

Premium Shared Lunch Experience:

  • Valid for two adults (18+)
  • One house-made bread per couple
  • One charcuterie board per couple
  • Two small share plates per couple
  • Two desserts per couple
  • Two glasses of Market Series Wines per couple
  • 10% discount towards take-home half dozen bottles or more of wines purchased on the day
  • Available hours: Monday – Friday: Sittings from 11am
  • Bookings valid to 30 April 2024

Menu Highlights

  • House Focaccia: shallot butter, “Rocco” salt DF* (Premium Lunch only)
  • Charcuterie Board: selection of cured meats | marinated olives | pickles | focaccia (Premium Lunch only)

Smaller Plates

  • Roasted Broccoli: hummus, almonds
  • Pan-Fried Gnocchi: seasonal greens, pangrattato, lemon oil
  • Chicken Ribs: cabbage, gochujang, sesame
  • Pakora Prawns: annatto dressing, charred corn salad
  • Beef Bresaola: beetroot, ricotta, herbs
  • Lamb Kofta: hummus, za’atar, fried onions
  • Tajin Squid: Asian slaw, nahm jim, peanut, shallot

Larger Plates

  • Roasted Pumpkin: romesco, herb oil, pumpkin seeds
  • Lamb Shoulder: miso hummus, candied pumpkin, seeds
  • Chicken Breast: cauliflower puree, broccoli salad

Dessert (Premium Lunch Only)

  • Lemon Tart: strawberry coulis
  • Pavlova: banana caramel, banana, dark chocolate
  • Coconut Almond Cake: chocolate mousse, chocolate soil
Overview
Availability: Monday – Friday
Duration: Flexible
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