Premium Champagne & Caviar Masterclass Tasting Event with Take-Home Gift
Whether you’re a caviar connoisseur or eager to sample this gourmet ingredient, this Caviar Masterclass in Sydney provides the perfect gourmand adventure. Learn the history and origin of this famous delicacy, dating back to the 4th century and discover how it is produced today. Your host will guide you through tastings of three different types of caviar, harvested from different species of sturgeon sourced from different countries. Guests will be shown how to taste caviar in the most authentic way – warmed to your body’s temperature and tasted from the top of your hand. This immersive experience will teach you how to decipher the subtle differences between each type and the secret to selecting the highest quality products. As you taste caviar, you’ll also be treated to delicious champagne to complete your luxe day!
Inclusions
- Valid for one person (18+)
- Champagne and Caviar Masterclass Tasting Experience
- Hosted by industry expert
- Three 10gm individual caviar tins, including Beluga caviar per guest (used for tasting)
- Traditional caviar accompaniments (blini and crème fraiche)
- Paired beverage tasting: Belvedere Vodka, Moet Chandon, Veuve Clicquot, Dom Perignon Vintage
- Mother of pearl spoon and gold caviar key as a take-home gift
- Available: Saturday 18 March 2023 at 11am
Sample Itinerary:
- Moet champagne and caviar canapes served on arrival
- Meet and greet with Simon Johnson, Caviar ambassador
- Guests seated
- Introduction: The history of caviar and champagne
- Guided tasting
- 1st caviar: White sturgeon paired with Belvedere Vodka
- 2nd caviar: Oscietra paired with Veuve Clicquot
- 3rd caviar: Beluga caviar paired with Dom Perignon Vintage
Pricing & availability
24 Ralph St, Alexandria, NSW
Things to know
- After you have made your booking request, you will automatically receive confirmation of your requested date (if available) to your nominated email address
- Please note: Simon Johnson Caviar will be in contact within 1-3 business days to confirm your booking and arrange a time with you directly
Things don’t always work out, so enjoy peace of mind knowing that the following cancellation options are available to you.
- Up to 7 days after purchase - 100%
Cancellations
All changes and cancellations are subject to our standard Refund Policy
Changes to booking
24 hours’ notice is required to change a booking you have made
Saturday 18 March 2023
Availability:
- Available: Saturday 18 March 2023 at 11am
Terms & Conditions:
- Must be aged 18+ to attend this event
- Maximum of 12 people per event
Please Note:
- Maximum one redeemable per booking. Bookings for this offer are limited and subject to availability. Not valid with any other offer
- Entire value must be used in one visit; any unused portions will be forfeited, and cannot be used at a later date
Important:
- The venue you are attending may have health, insurance and vaccination requirements in place. Please ensure you stay up to date with any requirements prior to your visit
- Full terms and conditions are located on the terms and conditions page of our website
Simon Johnson
Simon Johnson has provided chefs, restaurateurs, and home cooks with quality, unique products since 1992. From humble beginnings in a small warehouse in Pyrmont, Sydney, Simon Johnson now has five retail stores across Australia, in addition to its extensive wholesale and distribution operation. Simon Johnson also runs a series of entertaining and educational events in its cooking school in Sydney, featuring top chefs and industry professionals.
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