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Sydney: Indulge in a Flavourful Indian Lunch Experience at Chef-Hatted Manjit's Wharf

Book up until 31 January 2026

Transport your tastebuds to a world of rich Indian flavours with an intimate lunch dining experience at the award-winning chef-hatted Manjit’s Wharf. Take a seat at this much-acclaimed Sydney waterfront restaurant and tuck into delicious mini samosas – a deep-fried short-crust pastry with a spicy, aromatic potato filling and relish a plate of creamy, charcoal-grilled butter chicken. With views of Darling Harbour and a glass of sparkling wine, house beer or soft drink to sip on while you savour the dishes, this is going to be a meal to remember!

Inclusions
  • Valid for one adult (18+)
  • Indian lunch experience at Manjit’s Wharf
  • Glass of house beer, cider, sparkling wine or beer on arrival
  • Available: Tuesday – Sunday: 12pm–2.30pm (last booking time). Excludes public holidays

Sample Set Menu:

  • Micro samosa: Handmade, deep-fried Punjabi short-crust pastry filled with potatoes and aromatic spices
  • Manjits 1950s Butter Chicken: A chicken delicacy half cooked the Tandoori way, the other half finished the curry way
Overview
Availability: Tuesday – Sunday
Duration: Flexible
From ₩35,848 /person
Includes taxes & fees
Valued up to ₩58,827
-40%
Check availability
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Pricing & availability

To check availability and prices, please let us know the following:
Location
Sydney
From
₩35,848 /person
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Buy now, choose dates later
You can purchase this experience and choose dates when ready. Book until 31 Jan 2026.
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Location

Sydney

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