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Savour a Two or Three-Course Dining Experience with Wine at The French Table in Cleveland
Embark on a culinary journey to the rolling hills of France at Christmas time with a two- or three-course lunch or dinner at The French Table in Brisbane’s Cleveland. Begin with an exquisite entree, such as duck liver parfait or heirloom tomato tart, before savouring a hearty main like housemade tagliatelle with smoked salmon or pillowy potato gnocchi with spring vegetables. Pair your meal with a glass of red or white wine or upgrade to the three-course experience to share a bottle of wine and finish with a decadent French dessert. Ideal for a romantic dinner or leisurely weekday lunch, this is modern French dining at its finest in beautiful Brisbane.
Inclusions
- Valid for two adults (18+)
- Two-course lunch or dinner (entree and main) with glass of wine per person
- UPGRADE to a three-course lunch or dinner (entree, main and dessert) with a bottle of wine to share
- Available hours:
- Lunch: Wednesday – Sunday: Sittings from 12pm–1.30pm (last booking)
- Dinner: Tuesday – Thursday and Sunday: Sittings from 5.30pm–7.30pm (last booking)
- Note: Dinner bookings are not available at 6.30pm
- Venue: The French Table – Moreton Bay Place, Unit 3/16 Doig Street, Cleveland, Queensland 4163
Sample Menu Highlights
Entrees (one per person):
- Mousse de Canard (GFA): Silky house-made duck liver parfait, delicately seasoned and served with toasted baguette
- Camembert (GFA, V): Golden crumbed camembert served with a mixed berry compote
- Carpaccio de Boeuf (GFA): Thinly sliced raw beef, lightly dressed with olive oil and seasoning
Mains (one per person):
- Risotto d’Été au Safran (GF, V): Creamy saffron risotto with peas, zucchini, concassé tomatoes and Gruyère cheese
- Tagliatelle aux Palourdes: House-made tagliatelle with Congolex clams, cherry tomatoes, garlic, parsley and white wine
- Escalope de Porc Pané aux Herbes (GF): Herb-crumbed pork cutlet with grilled zucchini and duck-fat potatoes
Desserts (one per person):
- Crêpe à l’Orange: Delicate crêpe in fragrant orange syrup, served with vanilla ice cream
- Crème Brûlée (GF): Classic vanilla custard with caramelised sugar crust, served with whipped cream and strawberries
- Peach Melba (GF): Poached peach, vanilla ice cream and vibrant raspberry purée
Wine (one glass per person [two-course option] or one bottle to share [three-course option]):
- Bull Ant Chardonnay, Langhorne Creek SA
- Bull Ant Shiraz, Langhorne Creek SA
*Menu is subject to change. Images and descriptions are provided as examples only
Pricing & availability
Moreton Bay Place, Unit 3/16 Doig Street, Cleveland, QLD
Things to know
- Bookings are essential at least 24 hours in advance. Should The French Table need to contact you regarding your reservation, they will do so via the email/phone number you have supplied upon making your booking
- Present printed or smartphone voucher upon arrival
Things don’t always work out, so enjoy peace of mind knowing that the following cancellation options are available to you.
100% refund to your original payment method or credits
- Up to 7 days after purchase
- As long as 48 hours before booking date
Non-refundable
- From 48 hours before the booking date
Tuesday – Sunday
Blackout Dates May Apply: Dates are identified in the Booking Calendar
Important:
- Exclusions: Additional drinks and food dishes, hotel transfers and optional gratuities are not included
- Please note: Bookings are not valid on Mondays, public holidays or special event dates
- Lunch bookings are not valid on Tuesdays. Dinner bookings are not valid on Fridays & Saturdays
- Set menu restrictions apply. Any additional personal expenses must be paid directly to the vendor(s)
- Dietary requirements can be accommodated with minimum 24 hours’ prior notice. Please advise at the time of booking
- Menu is seasonal and subject to availability. Images and sample menu have been provided as examples only
- Valid for dine-in only
- Offer can be claimed for either lunch or dinner bookings
- Bottle of wine inclusion is valid for one bottle of house red, white OR rosé wine to share per couple
- Reservations are essential – seats are subject to availability. Please book early to avoid disappointment
- Walk-ins will not be accepted
- Dress Code: Smart casual dress is encouraged
Terms & Conditions:
- Must be aged 18+ for alcohol consumption and provide valid ID upon request. The French Table abides by the RSA regulations and has the right to enforce them
- Maximum sitting time per booking is two hours
- Maximum group size per table is six people
- Offer cannot be combined with other table bookings, discounts or promotional offers
Please Note:
- Maximum purchase limit of three per customer applies. Maximum three offers in total redeemable per table, per seating for group dining (maximum six people per booking)
- Bookings for this offer are limited and subject to availability. Not valid with any other offer
- Entire value must be used in one visit; any unused portions will be forfeited, and cannot be used at a later date
Important:
We reserve the right to modify prices for marketing and commercial reasons. Please note that full terms and conditions apply. Full terms and conditions are located on the terms and conditions page of our website
The French Table
Experience the timeless elegance of French dining at The French Table in coastal Cleveland. Savour artfully crafted French cuisine paired with a thoughtfully curated selection of French wines for a truly unforgettable dining experience.