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Yering Station Luxury Experience for Two including Wine Tastings, Tour, Two-Course Lunch with Paired Wines & More
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Yering Station Luxury Experience for Two including Wine Tastings, Tour, Two-Course Lunch with Paired Wines & More

Book up until 31 October 2024
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Spoil the gourmet food and wine lover in your life with a slice of indulgence at the renowned Yering Station winery, the proud first vineyard in the Yarra Valley and Victoria at large. Begin with a leisurely tour through the underground barrel cellar and winemaking facilities, followed by a private wine tasting of the Village and Yering Station collections within the heritage cellar door.

For lunch, relish two courses from the seasonal menu coupled with two glasses of wine, served in the signature restaurant overlooking the Yarra Ranges. Take home a bottle of gifted wine to round out your day of fine wine, delicious food and beautiful surroundings.

Inclusions
  • Valid for two adults (18+)
  • Glass of Yarrabank Cuvee on arrival per person
  • Private tour of underground barrel cellar and winemaking facilities
  • Private seated wine tasting of the Village and Yering Station wine collections, hosted in heritage cellar door
  • Lunch in signature restaurant:
    • Two courses from seasonal menu per person
    • Two glasses of wine (matched to selected courses) per person
    • Coffee and tea
  • One bottle of gifted wine to take home per couple (options have been selected from the Village wine collection)
  • Available: Monday – Friday: Bookings available from 10am–2pm. Total duration is approximately three hours
  • Bookings valid to 31 October 2024

Seasonal Menu Highlights (Choose Two Courses)

Entree

  • Scallop, prosciutto, jerusalem artichoke, honey, mustard (gf, df, nf)
  • Kangaroo, Persian fetta, pumpkin, beetroot (gf, nf)
  • Arancini, mushroom, mozzarella, quince (gf, nf, v.o.a)

Main

  • Market fish, scampi & seafood sausage, parsnip, radicchio, miso (gf, nf)
  • Pork, kimchi, pear caramel, sweet potato (gf, nf)
  • Polenta, chilli, burrata, pesto, corn, mushroom (gf, nf, v.o.a)

Dessert

  • Caramelised apple, vanilla, ginger, almond, crumble (gf , v.o.a)
  • Mousse, honey, thyme, quince, mandarin, lavender (nf)
  • Tart, chocolate, orange, white chocolate, pistachio

*Note: gf = gluten free, df = dairy free, nf = nut free, v.o.a = vegan option available

*Menu is seasonal and subject to change. Images and descriptions have been provided as examples only

Overview
Availability: Monday – Friday
Duration: Flexible
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