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Five-Course Winter Dining Experience for Two at Silvester's in Sydney Harbour Marriott with Snacks & Signature Cocktails
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Ground Floor, Sydney Harbour Marriott, 1 Bulletin Pl · Fine dining
Five-Course Winter Dining Experience for Two at Silvester's in Sydney Harbour Marriott with Snacks & Signature Cocktails
Book up until 31 August 2023
8.6
Excellent
431 reviews from Google
Find an intimate corner of Silvester’s grand dining space and indulge in a five-course menu in the bustling heart of Sydney. Begin your evening with a signature cocktail each and toast to your exquisite dining experience ahead, immersed in the grandeur of this multi-award-winning restaurant. A delectable selection of snacks will be delivered to your table, followed by five delicious courses – each creative dish crafted from fresh, seasonal and sustainable local produce. Make your next occasion truly special with this impeccable dining experience!
Inclusions
- Valid for two adults (18+)
- Five-course seasonal dining menu per person
- Chef’s selection snacks on arrival
- Signature welcome drink (cocktails) per person on arrival
- Available: Thursday — Saturday: Sittings at 6pm, 6.30pm, 7pm and 7.30pm
- Bookings valid to 31 August 2023
Seasonal Chef’s Selection Sample Menu
- Signature welcome cocktail on arrival each
- Snacks: Chef’s selection
- Sourdough: burnt cultured butter
- Spencer Gulf Kingfish: persimmon, lemon myrtle, almond fraiche
- Dry Aged Wollemi Duck: Davidson plum ketchup, beetroot
- Margra Lamb Rump: black garlic, wood ear, bone marrow
- Citrus passionfruit sorbet, yuzu, mandarin granita
- Bay Leaf Ice Cream: preserved berries, rose water, fig leaf oil
- Treats: Chef’s selection
*Please note that menu items subject to change according to seasonality and availability.
Overview
Availability: Thursday — Saturday
Duration: Flexible
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