Wines of the West: 4-Day Luxury Small-Group Gourmet Tour from Perth to Margaret River with Wine Tastings & Five-Star Stays

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The Food & Wine Experiences — Embark on an epicurean journey with chef-hatted dining and private wine tastings

The indulgence begins with a gourmet tour of Margaret River’s founding wine estate, Vasse Felix. Specialising in award-winning cabernet sauvignon and chardonnay, with a welcoming cellar door, wine lounge, wine museum and one of Australia’s most acclaimed restaurants, this multi-talented vineyard is the ultimate place to kickstart your Margaret River discovery. Savour the terroir of the Mediterranean climate with a tour of The Vault, home to the estate’s museum and historic wine collection, before enjoying a private tasting in the cellar door. Your experience continues upstairs in the multi-award-winning restaurant with lunch on the Chef’s High Tables, where you’ll feast on three à la carte courses of your choosing while watching the chefs at work.

During your stay at Cape Lodge, you will be treated to three-course dining experiences featuring a rotating menu of freshly sourced produce. Frolic between luscious vines, hop between boutique wineries and savour farmgate produce with a visit to Thompson Estate, a gourmet chocolate tasting and a behind-the-scenes tour of Voyager Estate.

Begin with a walk through Voyager Estate’s original 1978 vines, followed by a wine tasting straight from the aged-oak barrels and a tasting of Margaret River varietals in the cellar door. Then, enjoy a dining experience at the chef-hatted Voyager Estate restaurant. Hailed as ‘one of the great culinary and wine experiences in WA’ by the WA Good Food Guide, Voyager Estate will take you on a gourmet journey like no other with a four-course terroir menu. Linger for a few hours over excellent wines — your meal will be expertly paired with three — and stunning food, where you can expect locally sourced marron, octopus and lamb to grace picture-perfect plates.

Five-Star Accommodation — Stay at the iconic COMO The Treasury, Perth, and Margaret River’s secluded Cape Lodge

Luxury meets history at the five-star COMO The Treasury, a grand 140-year-old building reimagined as an elegant haven, home to the world-renowned COMO Shambhala spa and the Wildflower restaurant, inspired by the indigenous six seasons. Located opposite Perth’s library and St George’s Cathedral, this urban retreat is a convenient stroll to Perth’s shopping malls, the Swan River and waterfront precinct, Elizabeth Quay.

Experience a two-night stay in the heart of Margaret River at the five-star Cape Lodge, surrounded by its own vineyard and likened to a stay at a private country estate. Sprawled across 40 acres, eight of them dedicated to the vineyard, this breathtaking retreat curls around mirror-still lakes and is home to a mere 22 rooms and one four-bedroom private residence, creating an exclusive and intimate feeling. The onsite restaurant might just be the jewel in this five-star residence’s crown, with a dining room overlooking the brook and a changing menu of seasonal farm-to-plate fare.

The Iconic Sights — Discover Western Australia’s historic and ancient landmarks

Western Australia’s rich history and heritage can be unearthed with a walking tour through King Park’s spectacular Botanic Gardens in Perth and a visit to the 19th-century Busselton Jetty. Enjoy the walk to the end of the jetty before descending eight metres below sea level at the Underwater Observatory to discover an awe-inspiring underwater world (charges apply).

Unearth a wonderland of crystals and ancient Aboriginal legend with a semi-guided tour of the otherworldly Ngilgi Caves, and immerse yourself in the historic charm of Fremantle. Where the Swan River meets the Indian Ocean, this seaside city is home to one of most well preserved 19th-century port streetscapes in the world, filled with fabulous artisanal food, craft beer, great coffee and trendy boutiques. Cap off your Fremantle experience with a gourmet lunch at a local brewery (alcohol not included).

Your tour begins and ends at Perth Airport (PER).

Flights are not included in your package and must be purchased separately. It is recommended that guests do not book their flights until the tour is confirmed.

Please book your flights to arrive at Perth Airport before 12pm on Day 1 and depart after 4pm on Day 4.

Private airport transfers are included in your tour on the first and last day only.

You MUST complete your booking form within 48 hours of booking. Following its completion, our Tours Concierge will be in touch to assist with any additional arrangements – including flights.

When travelling within Australia, please check current state/territory border entry requirements to ensure you’re eligible to travel and have completed any required permits or passes.

Need flights? Our dedicated flights concierge can assist with all your flight requirements, contact sales@luxuryescapes.com\

Important Destination Information:

Time zone: AWST GMT +8

Telephone: +61

Currency: AUD

Accessing money: ATMs are widely available with credit cards widely accepted. 

Language: English

Climate: Mild climate with hot summers from December to February and cold winters from June to August. 

Pre-Accommodation available: With so much to discover, choose to arrive a day or two early with pre-tour accommodation at COMO The Treasury Perth available. Please contact the Luxury Escapes Tours Concierge team on tours@luxuryescapes.com for further information.

Day 1: Arrive in Perth

Welcome to Perth, a city where nature and buzzing metropolis collide with a dash of urban cool. Although one of Australia’s most isolated cities, this magical destination has no shortage of new things to see and discover.

With a slew of fine-dining institutions popping up in spaces like Elizabeth Quay, the State Buildings and Yagan Square, and unending kilometres of soft sandy beaches and river shores lined with eucalyptus bushlands, this burgeoning metropolis will keep you on your toes with its trendy boutiques, restaurants and iconic landmarks.

On arrival at Perth Airport, you will be met by a local representative and transferred to the five-star COMO The Treasury. Luxury meets history in this restoration of a grand 140-year-old building, now an elegant haven home to the world-renowned COMO Shambhala spa and the Wildflower restaurant, inspired by the indigenous six seasons. Enjoy a welcome drink on arrival before settling into your elegant Heritage Room.

Later, set out on a guided city tour which includes a walk through the spectacular Botanic Gardens of Kings Park. The remainder of the day is spent at your leisure, perhaps strolling along the glistening Swan River and its waterfront precinct, Elizabeth Quay.

This evening, enjoy a drink from the complimentary minibar in your Heritage Room and a wonderful dining experience with A$50 food and drink credit towards onsite dining outlets. The farmer- and forager-driven Wildflower beckons, while the Post restaurant offers a contemporary twist on Italian classics. The intimate Treasury Lounge and Bar promises a great afternoon tea, if you so fancy.

Accommodation: COMO The Treasury, Perth (Heritage Room)

Meals: Complimentary minibar and A$50 food and drinks credit towards onsite dining outlets

Day 2: Perth — Busselton — Margaret River

This morning after breakfast at Post, head southwest to see the heritage 19th-century Busselton Jetty in the pristine Geographe Bay. Enjoy the walk to the end of the jetty before descending eight metres below sea level at the Underwater Observatory to discover an awe-inspiring underwater world (charges apply). With over 300 individual marine species sheltering below the jetty, you’ll be able to witness the natural life of tropical and subtropical corals, sponges and fish.

Afterwards, continue to the world-famous Margaret River region, a treasure trove boasting some of the country’s slickest drops, most creative microbreweries and award-winning eats just a three-hour drive from Perth. Take the scenic route past windswept beaches to arrive at the region’s founding wine estate, Vasse Felix.

Specialising in award-winning cabernet sauvignon and chardonnay, with a welcoming cellar door, wine lounge, wine museum and one of Australia’s most acclaimed restaurants, this multi-talented vineyard is the ultimate place to kickstart your Margaret River discovery. Savour the terroir of the Mediterranean climate with a tour of The Vault, home to the estate’s museum and historic wine collection, before enjoying a private tasting in the cellar door.

Your experience continues upstairs in the multi-award-winning restaurant with lunch at the Chef’s High Tables. Feast on three à la carte courses of your choosing — think kangaroo with macadamia and saltbush to start, a main of pappardelle, mushroom XO and yolk, and cabernet caramel to finish — as you watch the expert chefs prepare your meal through the kitchen pass window.

After lunch, delve beneath the earth into the cavernous crystal chamber of Ngilgi Cave with a semi-guided tour. Learn about the cave’s ancient Aboriginal legends and fill your social feeds with spectacular shots of the dripping crystals filling this massive chasm.

Then, head over to your luxurious Cape Lodge accommodation. Surrounded by its own vineyard and likened to stay at a private country estate, this five-star property is perfect for those yearning to discover outstanding food and wine. On arrival, be whisked to the onsite restaurant serving refined, traditional French bistro fare handcrafted from the freshest local produce, where you’ll be treated to a magnificent three-course dinner with matched wines, before returning to your breathtaking Lakeside Room.

Accommodation: Cape Lodge (Lakeside Room)

Meals: Breakfast, Lunch and Dinner

Day 3: Margaret River

Be treated to breathtaking views overlooking the brook this morning as you begin the day with a cooked country breakfast served alongside seasonal fruit, flaky pastries and freshly squeezed orange juice. Don’t overindulge, however, as the remainder of the day will be spent exploring world-class wineries.

Begin the day at the relaxed cellar door of Xanadu, one of the first vineyards established in the region, with a lowdown on how to taste and smell the wines, before heading to Voyager Estate.

Travel beyond the cellar door for an immersive ‘Behind the Scenes’ experience, beginning with a walk through the original 1978 vines and continuing with a wine tasting straight from the aged-oak barrels in the cellar. Once you’ve seen where the wine comes from, it’s time to sip a range of celebrated Margaret River varietals in the cellar door, before you’re treated to a dining experience at the chef-hatted Voyager Estate restaurant, one of WA’s top five restaurants.

Hailed as ‘one of the great culinary and wine experiences in WA’ by the WA Good Food Guide, Voyager Estate will take you on a gourmet journey like no other with a four-course terroir menu. Linger for a few hours over excellent wines — your meal will be expertly paired with three — and stunning food, where you can expect locally sourced marron, octopus and lamb to grace picture-perfect plates.

The remainder of the day will be spent among the vines of boutique vineyards and popping into local farm gates and producers, including Thompson Estate, completing the day with a chocolate tasting.

This evening, another incredible three-course dinner of local produce and regional specialities awaits you at Cape Lodge.

Accommodation: Cape Lodge (Lakeside Room)

Meals: Breakfast, Lunch and Dinner

Day 4: Margaret River — Fremantle — Perth

After breakfast this morning, bid a fond farewell to this epicurean wonderland as you’re met by your local representative and transferred to Fremantle. Alternatively, you could choose to extend your stay in Margaret River with an extra night or two at the charming Cape Lodge. Please contact the Luxury Escapes Tours Concierge team on tours@luxuryescapes.com for further information.

Just 30 minutes from Perth, where the Swan River meets the Indian Ocean, this seaside city blends historic charm with a dynamic arts scene and boasts one of the best-preserved 19th-century port streetscapes in the world.

Enjoy some free time to discover its fabulous artisanal food, craft beer scene, great coffee, and trendy boutiques with a guided tour, before lunch at a local brewery. Afterwards, you’ll be returned to Perth Airport for your onward journey.

Meals: Breakfast and Lunch

Post-tour accommodation available: To extend your stay in the breathtaking Marget River wine region, choose to stay at the serene Cape Lodge with top-tier inclusions. Please contact the Luxury Escapes Tours Concierge team on tours@luxuryescapes.com for further information.