• Valid for two or four adults (18+)
• Shared three-course lunch or dinner at Adelaide’s The Meat & Wine Co.
• Shared entrées, mains and dessert with one glass of house wine, beer or soft drink per person
• Available: Sunday – Friday
  • Sunday – Wednesday: Lunch from 12pm to 6pm, and dinner from 8pm to 9.45pm
  • Thursday: Lunch from 12pm to 3pm, and dinner from 9pm to 9.45pm
  • Friday: Dinner from 9pm to 10.15pm
• Venue: The Meat & Wine Co., 39 Currie Street, Adelaide, South Australia 5000

Sharing Sample Menu - Subject to Change:

To Drink (one per person)

• A glass of house selected wine, beer or soft drink

Entrées (to share)

• Szechuan Calamari – Cucumber, onion, lemon, nam jim sauce
• Garlic Bread (V) – Buttermilk buns, green garlic butter, Parmesan, garlic crisps

Mains (to share)

• New Yorker 300g – Monte, Grain Fed, MB 2+. Monte is a premium line of beef exclusively sourced for The Meat & Wine Co. Grilled to perfection with our unique basting. Served with crunchy chips or house salad and your choice of peppercorn or mushroom sauce
• Portuguese Chicken Skewer - Spiced chicken thighs, lemon. Served with crunchy chips or house salad and your choice of peppercorn or mushroom sauce

Dessert (to share)

• Chocolate Fondant (V) - Pistachio, kataifi, white chocolate snow, hazelnut praline gelato

*Menu is seasonal and subject to change without notice. Images and description are an example only