Destinations: Casablanca, Bine el Ouidane, Marrakech, Ouzoud, Meknès, Tetouan, Chefchaouen, Fes
Destinations: Agafay
For a limited time only, let Morocco’s aromatic souks and culinary tradition feed your appetite for adventure, now with a BONUS night in the breathtaking Agafay Desert. Indulge in the freshest seafood at Casablanca’s buzzing bazaars and fish markets, discover the art of goat cheese-making in the ‘blue pearl’ Chefchaouen and taste the drops born of Morocco’s acclaimed wineries in Meknes. Experience a Berber tea ceremony in the Atlas Mountains, and see the beautiful Majorelle Gardens of Yves Saint Laurent in Marrakech.
Along the way, delve into Moroccan cuisine with hands-on cooking classes guided by expert chefs. Enjoy private airport transfers, tours of Morocco’s most lively cities and five-star stays, including a revamped fortress by stunning Lake Ouidane. Wander the alleys of UNESCO World Heritage-listed medinas in Casablanca, Fes and Marrakech and stand before the immensity of Hassan II Mosque.
Your journey culminates with a BONUS night among the whispering sands of the Agafay Desert in a luxurious glamping tent. Experience an expanse of white dunes reminiscent of the Sahara and a backdrop of the snow-capped Atlas Mountains, gather at a viewing area to watch the sunset and enjoy a Berber-style feast beneath the twinkling desert stars. With one unforgettable night in Agafay and each destination a feast for the senses, you’ll take home the ultimate souvenir – the many memorable flavours of Morocco. Hurry, this unbeatable offer ends 2 June 2025.
Destinations: Casablanca, Bine el Ouidane, Marrakech, Ouzoud, Meknès, Tetouan, Chefchaouen, Fes
Destinations: Agafay
Enjoy breakfast at the hotel before setting out to explore Morocco’s economic and industrial capital. With paths lined by palms and the Atlantic Ocean as its backdrop, Casablanca is a bustling metropolis with both modern infrastructure and beautifully preserved colonial architecture.
Take in the unique blend of old and new as you visit the city’s most prominent landmarks, such as the Hassan II Mosque, one of Africa’s largest mosques, set on an outcrop over the ocean. Built by King Hassan II, this architectural masterpiece was carved by hand out of stone, wood and marble, and is characterised by its 210-metre-tall minaret.
Continue on through city streets, stopping by one of the most famous urban markets, Marché Central. Round off your morning at the fish market, where fresh seafood fills iced stalls in abundance. Take your pick of the fare and wait as it is prepared for you at a nearby restaurant, where you’ll sit down for a midday meal.
Afterward, set out for Tetouan. Check-in at the opulent seaside St. Regis La Bahia Blanca Resort in Tamuda Bay and enjoy the rest of the day enjoying the blissful atmosphere.
Travel time: Driving – approx. four hours
Fish market visit
Following breakfast, set out at leisure to explore Tetouan. This city has been dubbed the ‘white dove’ of Morocco for its sweeping hills, winged with white houses. It’s also beloved for its central UNESCO World Heritage-listed medina and its Spanish Quarter, which divides the city’s older and newer districts.
In the afternoon, depart for Chefchaouen. Approximately a one-hour drive from the city, the Rif Mountains town is known for its striking, blue-washed buildings and picturesque medina. Visit the red-walled casbah at Uta el Hammam, a 15th-century fortress before stopping by one of the town’s cheese shops to sample a selection of locally made goat cheeses, learning about different varieties and their production process. If time permits, your guide may take you to the Spanish Mosque, an excellent lookout point to see Chefchaouen’s picturesque blues from above, before returning to Tetouan.
Travel time: Driving – approx. two hours
Depart for to Meknes this morning, one of Morocco’s imperial cities. Here, visit the acclaimed Les Celliers de Meknes winery for a guided tasting experience to learn about Morocco’s wine history and sample a selection of locally produced vintages.
Delve into the fascinating history of Meknes, beginning at the Bab Mansour, a monumental gate admired for its intricate decoration. Then, see the final resting place of Mouley Ismail, Morocco’s longest-reining sultan. At Meknes’ central square, Place el Hedim, observe the bustling street markets, making sure to enjoy some traditional Moroccan street food for lunch.
From here, drive onward to Fes and check in at your hotel for the evening.
Travel time: Driving – approx. five hours
Today marks the beginning of your exploration of Morocco’s cultural (and former) capital, Fes. Home to some of the country’s most revered mosques such as the Karaouine Mosque and the shrine of Zaouia Moulay Idriss II, Fes is also commonly regarded as the spiritual seat of Morocco.
Begin the day with a visit to the medina, where your guide will introduce you to the unique flavours, ingredients and tradition central to Moroccan cuisine. Then, visit a family-owned riad (a traditional home) and join the staff of a local restaurant as you try your hand at crafting popular Moroccan delicacies. Learn the secrets of the trade and delight in the fruits of your labour.
After lunch, return to the city’s UNESCO World Heritage-listed medina and navigate its narrow and winding paths, marvelling at the traditional architecture as you take in its vibrant atmosphere. The 13th-century Old Town is Morocco’s largest. You’ll make a stop at one of the world’s oldest universities, the Al-Qarawiyyin Mosque and University, and Bou Inania Madrasa, the only Islamic learning centre in Morocco.
Fes cooking class
Begin today with a walking tour of Fes’ street food stalls. Allow the sweet, spicy and savoury scents in the air to guide you down narrow alleys and discover a new favourite. You may like to try a Moroccan ‘baghir’ pancake, ‘mlawi’ flat bread, or ‘harcha’ semolina crepe. Indulge in a sweet pastry alongside refreshing mint tea, as well as hearty ‘bissara’ bean soup, olives, goat cheese and more.
Continue into the afternoon, as you wander past a number of artisanal workshops showcasing various crafts, spices and textiles. Observe traditional leather tanning at the Chouara Tannery and learn about the craft, then explore the Mellah to learn about Fes’ Jewish heritage.
In the evening, return to your hotel to unwind.
Following breakfast, depart for Bin El Ouidane as your driver spends the day navigating the beautiful landscapes of the Atlas Mountains. Pass Ifrane, a charming town with alpine architecture that has been dubbed the ‘Switzerland of Morocco’. Drive through the whispering cedar forests of Azrou, home to a small population of Barbary macaques.
After driving through the scenic valleys and winding country roads, reach the village of Bin El Ouidane, nestled between the snow-capped peaks of the Middle Atlas mountain range. Watch the sun disappear behind the mountains as it casts a glow atop the Lake of Ouidane from the comfort of your luxurious accommodation in the heart of Berber country.
Once you’ve had a chance to settle in, join the group for dinner at one of the resort’s own restaurants.
Travel time: Driving – approx. six hours
Today, you’ll learn about the traditional Berber cuisine of the Middle Atlas Mountains. Unlock the secrets of Moroccan cooking as you prepare a meal in a traditional tagine. With the chefs’ guidance, you’ll walk through the process step-by-step, then savour the flavours of your work, with the recipes you’ve learned your ultimate souvenir to share with friends and family back home.
In the afternoon, you may wish to explore the resort’s beautiful natural surroundings during an optional outdoor activity like kayaking, paddleboarding or a boat tour across the lake.
Come evening, you’ll be treated to dinner at the resort, before enjoying the rest of the night as you wish.
Bin El Ouidane cooking class
Depart Bin El Ouidane this morning, stopping at the home of a Berber family. This Indigenous group have long preserved their unique traditions and identity, secluded in the remote and mountainous regions of Morocco for thousands of years. Experience their warm hospitality during a traditional tea ceremony accompanied by beldi bread, honey and dried fruits.
Afterward, continue to the cascading Ouzoud Falls where you’ll stop for a tagine lunch. Depending on the time of year, the waterfall terraces are a rich ochre red, staining the waters that flow between them, or flanked in verdant vegetation.
Passing terraced plains and more tiny villages, make your way to an argan oil manufacturing facility. Witness the practice of processing and pressing oil from argan seeds, a uniquely Moroccan treasure used for both cosmetic and culinary purposes. You’ll also learn about the importance of the practice for women in the region.
Descend from the mountains toward bustling Marrakech (an approximately 2.5-hour drive). Upon arrival, check in to your hotel, then step out on your own into the forgiving coolness of evening to explore the energetic sights and sounds of the medina and the city’s most famous landmarks.
Today, get to know the ‘Red City’ in-depth, beginning with a visit to the beautiful Majorelle Gardens of Yves Saint Laurent. Wander the impeccable grounds and relish in this serene oasis in the middle of the bustling city.
At its centre, find the cobalt blue Art Deco studio which houses the Musée Berbère, displaying a snapshot of Morocco’s Indigenous generations through some 600 artifacts. Learn the stories of the gardens’ former owner and French painter Jaques Majorelle, whose artistic legacy lives on in the gardens’ preservation of hundreds of plants and the museum.
Next, it’s time to dive into the heart of the medina to embark on another gastronomic adventure. As you navigate the labyrinth, sample a collection of Moroccan delicacies from freshly baked bread to sweet pastries and fragrant spices.
Then, head south of the souks to the 19th-century Bahia Palace, once home to sultans and the French governante in Morocco. Its complex of rooms and gardens is filled with intricate tiling, an impressive example of the country’s appreciation of fine architecture. Trace the colourful mosaics and carved stucco designs as you make your way through the former royal residence.
Take the rest of the day to appreciate the comforts of your accommodation or perhaps enjoy another wander through the medina.
Following a delicious breakfast at your hotel, take another deep dive into the culinary tradition of Morocco led by skilled local chefs in a cooking class.
Begin with a visit to the souks for fresh local ingredients. Then, at a nearby riad, you’ll be guided through the preparation of traditional couscous dishes using age-old techniques and family recipes. As you sit down to lunch, learn about communal dining in Moroccan culture within the serene courtyard or magnificent dining hall of La Maison Arabe.
After lunch, discover the luxurious rituals of an authentic hammam, the traditional public steam bathhouse ritual prominent in Moroccan and Turkish cultures, at elegant Hammam de la Rose (or similar) just outside the medina. Delight in a ‘detox cocktail’ before you partake in a traditional bath (30 minutes) which includes a black soap wrap with indulgent essential oils, an exfoliating scrub, a moisturising treatment for the hands and feet and finally, a relaxing massage with a choice of verbena and jasmine oil, argan oil exfoliant, rosemary oil toner or calming orange blossom essence.
Later, gather for a farewell dinner with your fellow travellers.
Marrakech cooking class
After breakfast at the hotel, depart Marrakech for the Agafay Desert.
The Agafay’s arid plain stretches over several hundred acres, with white dunes similar to those on the rim of the great Sahara. At its centre is a tranquil oasis full of diverse flora and wildlife, including frogs and turtles. From high spots, the snow-capped Atlas Mountains can be seen in the distance, creating an enchanting visible contrast between the warmth of the desert and the cool peaks.
After checking in at your camp, take your pick of activities to explore the dunes, from quad biking to camel riding, depending on whether you prefer a fast or leisurely pace.
As the evening draws near, head to a special viewing area to watch the sun cast its warm hues over the dunes, finally dipping below the horizon for a perfect sunset
After sunset, return to your luxury tent and prepare for dinner under the starry desert sky. You’ll savour a final Moroccan feast of tagines, couscous, grilled meats and more, accompanied by mint tea and traditional live entertainment.
Travel time: Driving – approx. 1.5 hours
Awake to the quiet of the desert and enjoy breakfast at camp – you may even manage to steal some extra time to take in the tranquil ambiance here, depending on your onward departure time. Bid farewell to Morocco as you take your private transfer back to the Marrakech Menara Airport (RAK) for your onward journey.
Embark on an unforgettable journey to the whispering sands of the Agafay Desert, just a short drive from Marrakech. Here, experience an expanse of white dunes reminiscent of the Sahara, and a backdrop of the snow-capped Atlas Mountains. At its centre is a tranquil oasis full of diverse flora and wildlife, including frogs and turtles.
As the sun dips below the horizon, gather at a special viewing area to witness the breathtaking sunset across the sands. Then, retreat to your luxurious glamping tent, where a sumptuous Berber-style feast awaits beneath the twinkling desert stars.
As you weave your way through Morocco’s diverse landscapes, collect the ultimate souvenir – a lasting knowledge of Moroccan culinary tradition. Savour Moroccan wine in fertile Meknes, and breathe in the fragrant aromas of mint tea paired with sweets and breads in Fes’ souks.
Dive into hands-on cooking classes, where you’ll learn to craft traditional Moroccan delicacies like couscous and tagines under the guidance of expert chefs. Sample exquisite goat cheeses in the charming blue-washed streets of Chefchaouen and learn the secrets of this age-old tradition, then visit the vibrant markets of Casablanca and embrace their fresh seafood tradition.
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Your tour begins at Casablanca Mohammed V International Airport (CMN) and ends at Marrakech Menara Airport (RAK), with return airport transfers.
Return flights are not included in your package and must be purchased separately. ** If your chosen tour departure date is guaranteed at the time of booking, you may be able to purchase flights immediately. If your tour departure date is not yet guaranteed (still pending minimum numbers), flights should not be booked until you receive an update on the status of your tour.**
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Important Destination Information:
Morocco
Time zone: GMT +01:00
Telephone: +212
Currency: Moroccan dirham
Accessing money: ATMs are widely available with credit cards widely accepted within the city. Cash is advised when visiting rural areas.
Language: Arabic
Climate: Tropical climate with temperatures reaching as high as 35 degrees and as low as 5 degrees in the Sahara. Summers are dry rather than humid with a cooler climate in the mountains. During winter, the country enjoys an average temperature of 21 degrees.
Dress code: Relaxed but respectful, especially when visiting religious institutions.